Today I gave a talk for grad students and faculty in the NCSU Education department – productive for me and well received by them! Hollylynne is a great coordinator – she also arranged lunch with doctoral students and interviews with faculty. Tonight we had dinner at The Pit, an upscale Carolina BBQ restaurant with some rather disturbing decor. I caved to brisket, ribs, and fried okra (my plate’s in the front).
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